“We had an INCREDIBLE weekend with the most delicious food and experience with your wonderful team. Please thank Simone, Nick and all the gang for an outstanding feast. We LOVED it.
Thank you again for such a DELICIOUS feast. It was so special.”
— Ailie & Will Philip, June 2022
“The Edinburgh Catering Company were fantastic from start to finish. As most brides know - planning a wedding can be very stressful and Louise made the process so easy. Communication was absolutely superb and I knew she was just a phone call away from any questions that I had.
They day went so smoothly and TECC had a huge part to play in that. All staff were very professional and the food was delicious.
Thank you so much for being a part of our special day! ”
— Alix & Dexter Hampton, April 2022
“The whole ECC were incredible from start to finish. Louise was a highlight, helping everything run smoothly throughout. The tasting evening was fantastic and the wedding itself was perfect. The food on the evening received frequent compliments and the whole team were friendly, helpful and accommodating. Thank you!”
— Danielle & Ewan McGregor, April 2022
“It’s been just over a week since our wedding and we’re just coming down from the wedding high! This is just a quick note to say a big thank you to yourself (Louise), Russell and your whole team for everything you did. We had lots of lovely comments about the trout and dessert in particular, and you were so attentive on the day. The post-fireworks cocktails finished everyone off I think!”
— Cat & John Stewart, April 2022
“Louise was absolutely wonderful. She was extremely personable, professional and accommodating. When we attended the tasting, the food was second to none and we could not wait to have it all again at our wedding. Louise listened to every detail and made our wedding day beyond what we expected. We loved the personal touch of Louise checking in with us during the meal to ensure we were happy with everything. People are still talking about the food at the wedding!”
— Amy & Liam Fraser, October 2021
“We just wanted to thank you and your team for an absolutely phenomenal job at the weekend. The quality of the food was universally hailed by guests as the best anyone has had at a wedding, and the professionalism of all the staff was first class!”
— Alice & Alan Black, October 2021
“Thank you so much for being the best caterers ever, honestly, outdid yourselves from the tasting, to the Friday evening Fire Table to on the day. I have recommended you guys to my maid of honour, as she said how great can I copy your wedding caterers ha-ha!
Thanks again and look forward to tasting your food at another wedding soon.”
— Abbey & Andrew Watson, September 2021
“The Edinburgh Catering Company catered my daughter’s wedding and a BBQ the following day. Louise and the team were brilliant both on the day and in the two years that I dealt with them in the lead up to the wedding. With all the delays and challenges presented by Covid restrictions, they were always responsive, very patient and flexible in an ever changing situation. The food was excellent. I can’t thank them enough in helping make the celebration such a wonderful weekend. I’m also told they make a pretty good Espresso Martini!”
— Emma & James (Audrey, Mother of the Bride), August 2021
“We just wanted to say a massive THANK YOU to you and all of the ECC crew who helped make our wedding on 22nd July so brilliant. We have had so many people raving about the food and everything was every better than we could have imagined. Thank you so much for all the help with planning and for making sure it went so smoothly on the day!”
— Becky & Ewan, July 2021
“We were lucky enough to have The Edinburgh Catering Company cater for our wedding in July 2021. There were significant changes to plans throughout the wedding planning process due to the pandemic but they were so helpful and accommodating every step of the way. The food was just incredible and they were a lovely team to work with. We would highly recommend them to anyone planning a wedding.”
— Vici & Paddy Robinson, July 2021
“ We just wanted to say again how lovely the whole service and food was, and in particular to yourself, Louise, for going above and beyond what we expected, we didn’t have a worry the whole day and everything ran so smoothly. The set-up of the tables, alongside all the food (and amazing food tasting sessions), amazing drink choices and welcome cocktails were just stunning. Everybody loved every single dish.
We cannot thank you guys enough.”
— Ruth & Liam Henderson, June 2021
“
Just to say thanks for going to such an effort to make the food really authentic. Thanks also to Russell for taking all of the (illustrated!) feedback on after the tasting - Thai food is pretty tricky to nail over here but he went above and beyond, especially taking into account the fish sauce allergy. Also, the quality of the ingredients really shone through - the beef in particular was beautiful and our guests really, really loved the fish too. Thanks to you Louise for saving us a plate of canapés post-photos.”
— Nick & Anna Lao-Kaim, August 2019
“I cannot recommend the Edinburgh Catering Company highly enough. We had our wedding at Kinkell Byre last month and our food was absolutely perfect. Russell really is such an amazing chef and Louise/Claire were great with the organisation on the run up to the day and the day itself. Our canapés were amazing and the meal itself was soo tasty, all our guests were commenting on how nice it was. I would recommend them to anyone looking for a caterer, wouldn’t have changed a thing! Thanks again guys- from Mr & Mrs Henderson xxx”
— Lyndsey & Stuart Henderson, September 2019
“Wow – can we really only give 5 stars?? Russell and Claire who run TECC have absolutely nailed it. The food at our wedding at Myres Castle last weekend was simply incredible. Almost every single guest commented that it was the best wedding food they had ever eaten, and even the canapés received rave reviews! Particular highlights were the truffle mac and cheese balls and the starter sharing boards. Prior to the event, Russell and Claire worked with us to create a menu that suited our individual tastes and style, and we took inspiration from the kinds of food we like to eat at home, the restaurants we like to go to, and the countries we had visited. The menu tasting evening (which we invited our parents to help us with!) was like being at your very own private dining table in a high-end restaurant, except much more friendly. On the day itself, all of the staff were incredibly helpful and accommodating – nothing was too much trouble. The food was simply delicious, and far exceeded our expectations. Being able to serve loin of venison cooked to perfection for 130 people all at once, about an hour later than originally planned due to the speeches running over, is very impressive. In a nutshell, we cannot recommend TECC highly enough. Thank you again to all of the TECC team!”
— Lucy & Dave MacSorley, June 2019
“Thank you so much for catering our wedding on the 6th of October 2018! Claire and Russell were fantastic. From the very start of our consultation, through our tasting, planning and to the very last minute of our wedding day, they were excellent. Both were very personable, and supportive! At no point, did they take control and shove us towards a pre-prepared menu. Instead they took on our requests, and gave helpful advice on what aspects would work best resulting in a menu that was absolutely stunning! The service on the day was top notch, with both the waiters and the bar staff being highly praised for their attentiveness. In particular, the food was mentioned by all of our guests for how delicious and well-cooked it was. Claire and Russell were brilliant, and they were so reassuring and helpful even when the pre-day nerves kicked in! Knowing that they had everything organised and under control meant that I could truly enjoy my wedding day. I can recommend The Edinburgh Catering Company whole-heartedly for their amazing food, excellent service and most importantly how brilliantly Claire and Russell were during the entire experience.”
— Victoria & Matthew Izatt-Lowry, October 2018
“The Edinburgh Catering Company have supported a number of events for our staff and clients. The quality of their food and drink, combined with the creativity and professionalism of their staff, has helped leave a lasting impression with our clients. To use TECC is to guarantee a high-quality and delicious event!”
— Neil MacDonald, Forecast